Monthly Archives: June 2013

Dead Ringer IPA- AG NB Kit

Today I brewed a dead ringer IPA. Malt: 11 lbs Rahr 2-row 1 lb briess caramel 40 Yeast: Good ole’ Safale -US- 05 Hop Schedule: 60 min- .75 oz centennial 20 min – 1 oz centennial 5 min- 2 oz … Continue reading

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